| Prep Time | 5 minutes |
| Servings |
|
Ingredients
- 2 oz smoked salmon
- 1 oz bleu cheese
- 8 cherry tomatoes
- 2 cups spinach
- 1/2 oz red onion
- 1 Tbsp balsamic vinegar of Modena
Ingredients
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Instructions
- Measure portions of salmon and vegetables
- Toss in Balsamic vinegar and enjoy!
Recipe Notes
Nutrition Facts:
Serves: 1
Calories: 270
Fat: 13g
Saturated fat: 6g
Sodium: 830mg
Potassium: 1154mg
Carbohydrate: 12g
Fiber: 8g
Total sugars: 11g
Protein: 22g
Choices/Exchanges: 2 protein, 1 dairy, 2 vegetables
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