| Servings |
Ingredients
- 2 cups plain Greek yogurt
- 1/4 large cucumber grated, liquid squeezed out
- 1/4 cup feta cheese
- 1 tsp garlic minced
- 3 tsp lemon juice
- 3 tsp fresh oregano chopped
- black pepper
Ingredients
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Instructions
- In a large bowl, mix together all the ingredients until very well combined.
- Serve with whole wheat pita bread or fresh vegetables!
Recipe Notes
Nutrition Information:
• Calories: 128
• Fat: 7g
• Sodium: 144mg
• Carbohydrate: 7g
• Fiber:
• Protein: 12g
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